Experience a blend of modern and historic Italian cuisine on our menu. Delight in our A la Carte options during lunch and dinner from Monday to Sunday, and enjoy extended evening service until late on Thursdays, Fridays, and Saturdays.
Pane Stuzzichini
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Olive Calde
9Mixed Ligurian & Sicilian olives
Labels: df, gf, v -
Bruschetta
16Fresh ciabatta topped w/ vine ripened baby tomatoes, Spanish onion, basil & ev. olive oil
Labels: v -
Prosciutto Plate
15Thinly sliced San Daniele prosciutto, the perfect accompaniment
Labels: df, gf -
Garlic Bread
9Ciabatta bread with garlic butter
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Pizza Rossa
17Thin base brushed with tomato, ev. olive oil, oregano & garlic
Labels: df, v -
Ciabatta
9With ev. olive oil, balsamic reduction & French butter
Labels: v
Pizza
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Prosciutto & Rucola
34Tomato base, Fior di latte, finished w/ fresh San Daniele prosciutto & rocket
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Margherita
24Tomato base, Fior di latte cheese, fresh basil [add Salami, ham or pineapple 2]
Labels: v -
Chef Selection
Gamberi
36Tomato base, fresh mozzarella, local king prawns, chilli, feta, & olives
Labels: -
NAPOLETANA
28Tomato base, fresh mozzarella, garlic, olives & anchovies
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Suprema
30Traditional style pizza, tomato base, fresh mozzarella,olives, ham, salami, mushrooms, & onions
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CALZONE
36Folded pizza filled w/ veal, chicken, sausage, tomato & mozzarella, topped w/ Napoli sauce
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Add Gluten Free Base
4
Primo Piatto
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SALMONE AFFUMICATO
24Smoked salmon w/ a housemade horseradish cream served 4w/ toasted ciabatta bread with e.v.o.
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Carpaccio Di Carne
26Thinly sliced raw beef eye fillet w/ rocket, parmesan, capers & house made lemon dressing
Labels: gf -
Baby Octopus
24Baby Octopus, cooked in rich Napoli tomato sauce, chilli, fresh basil & olives
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Garlic Prawns
26Local king prawns in a cream garlic & brandy sauce served w/ a petite salad
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Calamari
22Lightly fried with salad & housemade aioli
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Panzarotti Di Patate
24Crumbed potato croquettes w/ salami, ham, mozzarella & parmesan w/ a gorgonzola cream dipping sauce
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Parmigiana Di Melanzane
26Layered eggplant topped w/ mozzarella, parmesan, egg, tomato, rocket & balsamic reduc.
Labels: v -
Zucchini Flowers
26Zucchini flowers filled w/ salami, buffalo ricotta, fried in Italian tempura batter served on a bed of rocket & roasted capsicum salad w/ balsamic reduction
Insalate
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Insalata Caprese
20Fior di latte, sliced truss tomatoes, fresh basil & ev. olive oil
Labels: gf, v -
FRITTO MISTO SALAD
29Large king prawns & calamari lightly fried, mixed through wild rocket w/ aioli dressing
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PEAR, WALNUT & GORGONZOLA SALAD
22Rocket, thinly sliced pear, walnuts, Gorgonzola blue vein cheese served w/ honey truffle balsamic reduction
Labels: v -
Insalata Greca
22Cucumber, tomato, olives, feta cheese & oregano
Labels: gf, v
Experience a blend of modern and historic Italian cuisine on our menu. Delight in our A la Carte options during lunch and dinner from Monday to Sunday, and enjoy extended evening service until late on Thursdays, Fridays, and Saturdays.
Pasta
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Rigatoni Alla Amatriciana
32Tube pasta w/ Casalinga salami, onions, cherry tomato & chilli
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Rigatoni Alla Carbonara
28Tube pasta w/ egg, pancetta bacon, garlic, pepper, ev. olive oil & cream sauce
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Spaghetti Alla Marinara
39Local seafood served in white wine & garlic w/Â a dash of tomato
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Spaghetti Bolognese
28Premium ground beef ragout w/ tomato, garlic, herbs, & red wine
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Linguine Pollo Rosso
30Chicken breast pieces, s/dried tomato, vodka, cherry tomato, onions & cream
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Linguine Primavera
38Local King prawns, sliced zucchini, cherry tomato, ev. olive oil, onion & chilli
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Pappardelle SORRENTINA
38Wide fettucine style pasta w/pork & fennel sausages, onion, basil, chilli, smoked bocconcini, white wine in a rich Napoli sauce
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Pappardelle Alla Boscaiola
32Fettucine style pasta, mushroom, bacon, onion, shallots, Napoli tomato & a dash of cream
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Ravioloni Di Ricotta Di Bufala
34Large ravioli parcels filled w/ spinach, buffalo ricotta & Napoli cream sauce
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Sand Crab Lasagna
36Pasta sheets filled w/ sand crab meat, béchamel cream, topped w/ abalone sauce
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Lasagna Al Forno
36Filled w/ bechamel, ham, salami & egg finished in a Bolognese sauce
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Risotto Di Agnello
36Arborio rice w/ slow cooked & deboned lamb shank in a provincial tomato sauce
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Risotto Di Pollo E Funghi
34Arborio rice w/ mushrooms, tender chicken pieces & feta cheese
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Risotto Alla Vegetariana
34Arborio rice, eggplant, olives, mushroom, capsicum, onion, feta cheese & Napoli tomato
Labels: v
Bambino
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Rigatoni Cheese
12Tube pasta topped w/ traditional Italian cheese
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Calamari & Chips
14Lightly fried calamari served w/ hot chips
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Spaghetti Bolognese
14Premium ground beef w/ tomato, garlic & herb sauce
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Steak & Chips
19Thinly sliced steak fillet served w/ hot chips
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Chicken & Chips
16Lightly crumbed chicken pieces w/ hot chips
Secondi
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ZUPPA DI PESCE
34Local seafood served in a soup of white wine, garlic & tomato
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BARRAMUNDI CON SALSA
38Fresh Cone Bay barramundi served a roasted capsicum & caper salsa & a side of beer battered chips
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Pollo Alla Parmigiana
38Crumbed chicken breast topped w/ eggplant, pancetta, smoked mozzarella cheese, Napoli sauce & parmesan
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POLLO PEPATO
38Barossa Chicken breast served w/ a sauce of green peppercorns, mushrooms, red wine, gorgonzola & cream
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Pollo Con Gamerbi
42Barossa chicken w/ king prawns & avocado finished in a garlic brandy cream sauce
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SCALOPPINE FUNGHI
42Veal medallions w/ mushrooms, shallots, white wine & cream sauce
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SCALOPPINE ALLA SALTIMBOCCA
44Scaloppine medallions w/ pancetta, swiss cheese, ev.olive oil, sage, garlic & white wine
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COTOLETTA MILANESE
42Three pieces of crumbed veal schnitzel served w/ a side of spaghetti bolognese, beer battered chips & salad
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BISTECCA CON SALSA
48250g eye fillet steak topped w/ a salsa of avocado, cherry tomato & red onion, served on mash potato & finished w/ a balsamic reduction drizzle
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BISTECCA [Mushroom, Pepper or Diane]
48250g eye fillet steak w/ a choice of mushroom, pepper or diane sauce
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Accompanied
With salad or Italian beans w/ pancetta
Sides
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Chips
7Bowel of chips
Labels: v -
Mash Potato
9Creamy mash potato
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Roasted Potatoes
9Roasted Potatoes
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Italian Beans
9Italian beans with pancetta
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Mixed Leaf
9Mixed leaves w/ cherry tomatoes, red onion & special house made dressing
Labels: v
Savor our exquisite Italian desserts accompanied by a delightful selection of complementary dessert beverages.
Dessert
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CHOCOLATE BROWNIE
16Homemade chocolate brownie served with a rich chocolate ganache, vanilla bean ice cream topped with a hazelnut praline
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Sticky Toffee Pudding
16Warm date pudding w/caramel sauce served w/ vanilla bean ice cream & cream
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Tiramisu
16Coffee & marsala soaked sponge, layered w/ mascarpone cheese & cream
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Affogato
19Vanilla bean gelati w/ side of espresso & choice of liqueur [Baileys, Franjelico or Kahlúa]
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Sorbetto Di Lemone Con Limoncello
17Lemon sorbet served w/ limoncello liqueur
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Vanilla Gelati
8Three scoops of vanilla bean gelati
Beverages
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Short Black
4.5Short Black or Piccolo Latte
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Flat white / Latte
C5.5 M6.5Long Black, Flat White, Cappuccino, Latte, Mocha, Chai Latte, Tea or Hot Chocolate
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Iced Beverages
7Iced Latte, Iced Mocha or Iced Chai
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ADD
.5Almond Milk, Oat Milk, Soy Milk, Lactose Free Vanilla, Caramel or Hazelnut Syrup
Bevande Dolci
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Grappa
18Grappa
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Grandfather Port
25Grandfather Port
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Galway Port
13.5Galway Port
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Muscat
10.5Muscat
We offer an extensive selection of invigorating cocktails, exquisite wines, luxurious champagnes, an assortment of beers, and an array of exceptional spirits.
Classic Cocktails
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Negroni
21Gin, Red Vermouth & Campari
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Cosmopolitan
21Vodka, Cointreau, fresh lime & cranberry juice
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Espresso Martini
21Shot of espresso, Kahlua, Vodka & sugar syrup
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Old Fashioned
24Bourbon, orange, bitters & sugar
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Spritz
24Choice of Aperol, Limoncello or Campari, topped w/ Prosecco & a dash of soda
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Margarita [or Tommy Margarita]
24Cointreau, Tequila, fresh lime & syrup
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Mojito
24White Rum, lime & lemon juice, sugar syrup, fresh mint & soda water
Signature Cocktails
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AMALFI COAST
24Alize Blue, Vodka, Limoncello, lemon juice, syrup & egg white foam
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Ruby Red
24Pomegranate, Vodka, Hibiscus flowers, syrup & fresh lime
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Pacific Sunset
24Vodka, lychee liqueur, watermelon syrup, fresh lime & lychee
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Passionate
24Gin, passionfruit puree, lemon juice, sugar syrup & egg white foam
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Limoncello Negroni
24Vodka, Campari, Limoncello & orange bitters
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Modo Mio Sour
24Limoncello, lemon juice, syrup & egg white foam
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CIPRIANI BELLINI
20Velenzia
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Passionfruit Delight [MOCKTAIL]
14Passionfruit puree, orange & pineapple juice
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Mock-Jito Lychee [MOCKTAIL]
14Lychee, lemonade, fresh mint & lime
White Wine
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Kismet Moscato
G 14 B 52Multi Regional, VIC Australia
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Pierro LTC Semillion
G 18 B 70Sauvignon Blanc – Margaret River, WA Australia
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TAI TIRA SAUVIGNON BLANC
G 16 B 48Marlborough, New Zealand
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Shaw & Smith SAUVIGNON BLANC
B 70Adelaide Hills, SA Australia
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CRAGGY RANGE TE MUNA
G 18 B 77Sauvignon Blanc – Martinborough, New Zealand
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CHRISTIAN SALOMON SANCERRE
B 145Liore Valley, France
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BREGANZE PINOT GRIGIO
B 65Veneto, Italy
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PINOT GRIGIO BY FIRST DROP
G 16 B 48Barossa Valley, SA
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MONTE TONDO MITO SOAVE
B 65Veneto, Italy
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FAT BASTARD CHARDONNAY
G 16 B 52California, USA
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SHAW AND SMITH M3 CHARDONNAY
B 110Adelaide Hills, SA Australia
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PIERRO CHARDONNAY
B 155Margaret River, WA Australia
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KATHERINE’S PADDOCK Chardonnay
B 135Levantine Hill – Yarra Valley, VIC Australia
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LEVANTINE HILL CHARDONNAY
G 20 B 110Yarra Valley, VIC Australia
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CHABLIS PREMIER CRU
B 145Burgundy, France
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FRENCH ROSE [ROSE]
G 18 B 70Provence, France
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GRAGGY RANGE [ROSE]
B 80Hawkes Bay, New Zealand
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LEVANTINE HILL ESTATE [DESSERT]
G 18 B 75MELANGE BOTRYTIS Yarra Valley, VIC AustraliaÂ
Sparkling
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NV Frankie Sparkling
G 16 B 44South East Australia
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ITALIAN PROSECCO
G 18 B 65Veneto, Italy
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NV Chandon Brut
G 18 B 65Yarra Valley, VIC Australia
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NV Ruinart Blanc De Blancs
B 275Reims, France
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NV Veuve Cliquot
G 27 B 165Reims, France
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2014 Dom Perignon
B 495Reims, France
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2014 Cristal
B 550Reims, France
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MOËT & CHANDON ROSÉ IMPÉRIAL
B 155Champagne, France
Red Wine
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RABBIT RANCH PINOT NOIR
G 18 B 70Central Otago, New Zealand
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CRAGGY RANGE TE MUNA PINOT NOIR
B 95Martinborough, New Zealand
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CHIANTI CLASSICO (D.O.C)
G 18 B 70Chianti, Italy
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MOLLYDOOKER TWO LEFT FEET
B 75Shiraz Cabernet Merlot – McLaren Vale SA, Australia
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LEVANTINE HILL ESTATE SYRAH
G 20 B 110Yarra Valley, VIC Australia
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MONTEPULCIANO BY FIRST DROP
G 16 B 65Barossa Valley, SA Australia
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FAT BASTARD SHIRAZ
G16 B 52South Australia
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MOTHERS MILK SHIRAZ
G 18 B 65Barossa, SA Australia
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TEUSNER RIEBKE SHIRAZ
B 75Barossa Valley, SA Australia
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MOLLYDOOKER Blue eyed boy SHIRAZ
B 115McLaren Vale, SA Australia
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FAT OF THE LAND SHIRAZ
B 135Ebenenzer, SA Australia
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KIM TOUSNER CAB SAUV ROUND TWO
G 16 B 58South Australia
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PENFOLDS ST HENRI
B 195Barossa/McLaren Vale, SA Australia
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PENFOLDS Grange 2018
B 950Barossa, SA Australia
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MOLLYDOOKER The Maitre d
B 70Cabernet Sauvignon – McLaren Vale, SA Australia
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POGGIO PASANO PRIMITIVO
B 48Puglia Italy
Beer
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BROOKEVALE UNION GINGER DRAUGHT
12.5 -
GREAT NORTHERN SUPER CRISP DRAUGHT
11.5 -
MOUNTAIN GOAT TASTY PALE ALE DRAUGHT
11 -
Peroni Nastro Azzuro Draught
12.5 -
NAZIONALE BALADI
16 -
Peroni 0% or 3.5% or Hahn Light Beer
9.5 -
XXXX
9.5 -
Crown Lager or Heineken
11 -
Hahn Light Beer
9.5 -
Corona
12.5 -
Monteiths Apple Cider
12
Join us Mon-Sun from 9am for coffee, 11am till 3pm for lunch, Thur, Fri & Sat for dinner from 5pm till late.
[ 10% surcharge on Sundays & 15% surcharge on Public Holidays ]
